Seasons in the Park

The ELA is delighted to invite our clients to join us for an unforgettable evening at Seasons in the Park, one of Vancouver’s most celebrated dining destinations, perched high atop Queen Elizabeth Park with sweeping panoramic views of the city skyline and majestic North Shore mountains. 

Rich in history and renowned for its elegant yet welcoming ambiance, Seasons in the Park has been a cherished Vancouver landmark for decades. Since opening its doors, it has played host to world leaders and notable events—including a luncheon for Presidents Bill Clinton and Boris Yeltsin during the 1993 APEC Summit—cementing its reputation as a venue where memorable moments are made. 

The restaurant’s beautifully designed spaces, framed by floor-to-ceiling windows and nestled amid lush gardens, create a magical backdrop for this year’s banquet dinner. Inside, every detail reflects a deep connection to the Pacific Northwest—from the use of local materials and craftsmanship in its architecture to a menu that celebrates the very best of the region’s seasonal bounty. 

Expect exceptional cuisine that highlights fresh, locally sourced ingredients and classic techniques, offering something to delight every palate. With standout dishes that showcase seafood, premium meats, and seasonal produce, your evening will be as delicious as it is inspiring.

Whether you’re savoring your meal against the glow of the sunset or taking in the glittering city lights below, an evening at Seasons in the Park promises a banquet experience that’s both timeless and extraordinary.

We have limited seating available, therefore, seats will be made available on a first come/first served basis.  Upon registering for the event, please indicate if you would like to join us for dinner on Friday, 17 October 2026 and we will add you to our wait list.  As the event draws, we will confirm all seats available.